Monday, 22 June 2009

Hot Sour baby clam & picked

For those who loves to eat hot & Saour seafoods, this is the most simple recipe for you to do and its really taste good...emm..yummy. Have a try.

Ingridient:

2 big can of dried chillies baby clam
1 small can of pickel lettuce
lime juice ( from 10 lime or more suit to taste)
Red small chillies accoridng to taste( options)

Open the pickel lettuce and cut it into small cubes. Add & mixed all the baby clam, pickel, lime juice and chillies altogether in a bowl. Now you can served and eat the side dishes with rice or 'ambuyat'...emmm.. yummy....

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